Roasted Red Capsicum and Chilli Jam

Regular price $9.50 Sale

260gms Handcrafted on the NSW Central Coast - Made with home grown chillies, fresh red capsicum and a whole lot of love!

This recipe won Best Chilli Jam in Australia at the National Fiery Foods Awards

Ingredients: Tomatoes, Brown Sugar, White Sugar, Red Capsicum (12.5%), White Vinegar, Red Wine Vinegar,  Chillies (3.5%), Lemon Juice

Refrigerate after opening

Serving:  Use as a spread, as a baste on meat & vegetables, as a marinade; or stir fry sauce; heat and pour over grilled skewers; add cream cheese to make a dip

Good to know: We hand make every product in small batches using family recipes.