Wild Australian Quandong & Passionfruit Sprinkles

Outback sweetness with floral finesse - this is what happens when you capture the wild heart of Australia in the most elegant way! We're talking about those rare native flavours that tell the story of our ancient landscape, combined with tropical passion that makes every bite sing.

Sweet, tangy quandong paired with freeze-dried passionfruit, rose petals and a hint of apple blossom creates a balanced blend of wild and refined. It's like having the best of both worlds - the untamed beauty of the bush and the gentle elegance of a cottage garden.

Perfect For:

• Nougat makers wanting unique Australian flavours
• Cream cake creators adding tropical elegance
• Pavlova enthusiasts celebrating native ingredients
• Fruity mocktail lovers wanting exotic garnishes
• Native food enthusiasts exploring indigenous flavours
• Special gifts for anyone who loves uniquely Australian tastes

Net Weight: 30g

Best enjoyed within 6 months. Store in a cool, dry place away from sunlight.